When will Hooters Singapore close its Clarke Quay outlet?

The Clarke Quay outlet is slated to close on Jan. 31, 2026, marking the end of the brand’s 30‑year run in Singapore. The operator cited manpower shortages and slow sales. Expect final promos and farewell events to run closer to the date, subject to operations and staffing.

Why is Hooters Singapore shutting down?

Management pointed to manpower challenges and weaker sales, which made the high cost base at Clarke Quay hard to sustain. Staffing gaps reduce table turns and service quality, while rent, wages, and a 9% GST lift breakevens. Together, these pressures undermine unit‑level profitability.

How does Hooters’ U.S. bankruptcy affect investors?

Bankruptcy resets debt and strategy, but it also raises execution risk. New leadership is pushing consistency and franchise support. Investors should track same‑store sales, net openings, food scores, and franchisee stability. Sustained improvement across these indicators matters more than one‑off marketing or limited‑time menus.

What does this closure signal for Singapore F&B operators?

It signals that operating costs remain sticky while late‑night demand has softened. Brands dependent on alcohol mix and large floorplates face tighter margins. Operators with faster turns, simpler menus, and flexible staffing look better placed. Watch pricing, promotions, opening hours, and job postings for stress signals.

Could Hooters return to Singapore in the future?

A return would likely require stronger unit economics, steadier staffing, and evidence that menu consistency drives repeat visits elsewhere. If the U.S. turnaround stabilises and a capable local partner emerges with a scalable site, a comeback is possible, but near‑term re‑entry appears unlikely.

Global Market Insights

Hooters Singapore Exit: Clarke Quay Closure Flags Cost Squeeze, December 29

ByHuzaifa Zahoor December 29, 2025December 29, 2025

Hooters Singapore will exit as the Clarke Quay outlet closes on Jan. 31, 2026, citing manpower shortages and slow sales. For investors, this move highlights sticky costs and soft late‑night demand in Singapore’s F&B scene. It also puts a spotlight on execution risk as the U.S. parent rebuilds after bankruptcy and restores menu standards. We break down what this closure signals for local operators, landlords, and consumer names, and outline the key metrics investors should track next.