January 04: Germany Anchovy Paste Recall – Histamine Risk Triggers Alert
Kaufland recall searches surged in Germany after authorities and Italian producer Zarotti announced an anchovy paste recall on 4 January. One 60 g lot showed elevated histamine levels, creating an acute health risk. The affected lot is LPH 024 24 07 2026 with best-before 24.07.2026. While consumer safety comes first, investors should assess near-term effects on grocery supply chains, brand sentiment, and compliance costs. We outline what happened, why it matters, and the signals to watch in Germany’s food retail market.
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