Hong Kong Hairy Crab Market: Boost in Demand Fuels Restaurant Revenues

As autumn unfolds, the Hong Kong hairy crab market is seeing an exciting surge. Known for their rich taste and creamy roe, hairy crabs are a sought-after delicacy during their peak season. This year, a marked increase in demand is driving significant growth in restaurant bookings and retail sales. Key factors include post-pandemic celebrations and limited crab supplies from Chinese lakes.